Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large bowl, cream together the softened butter and strawberry cake mix until well combined.
1/2 cup unsalted butter, 1 box Strawberry Cake Mix
Beat in the eggs one at a time, then stir in the vanilla extract.
2 large eggs, 1 teaspoon vanilla extract
Gently fold in the chocolate chips (and crushed freeze-dried strawberries, if using).
1 cup semi-sweet chocolate chips, 1/4 cup freeze dried strawberries
Drop by rounded tablespoons onto the prepared baking sheet, leaving about 2 inches between each cookie.
Bake for 8-10 minutes, or until the edges are lightly golden.
Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy your warm, delicious Strawberry Chocolate Chip Cake Mix Cookies! A glass of cold milk doesn't hurt either!
