Season chicken with salt, pepper, and Italian seasoning.
Salt and pepper, 1 teaspoon dried Italian seasoning
Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until browned and cooked through, about 5-7 minutes. Remove chicken from skillet and set aside.
1 tablespoon olive oil, 1 pound boneless, skinless chicken breasts
Add garlic to the skillet and cook until fragrant, about 1 minute.
4 cloves garlic
Stir in chicken broth and bring to a simmer. Add gnocchi and cook according to package directions, usually around 3-5 minutes, or until gnocchi are tender.
1 cup chicken broth, 17.6 ounce package potato gnocchi
Stir in heavy cream, Parmesan cheese, and cooked chicken. Heat through.
1/2 cup heavy cream, 1/4 cup grated Parmesan cheese, 1 pound boneless, skinless chicken breasts
Stir in spinach until wilted, about 1-2 minutes.
2 cups chopped fresh spinach
Serve immediately and enjoy your Garlic Chicken Gnocchi Skillet.
