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Firecracker Chex Mix

Firecracker Chex Mix

Firecracker Chex Mix is a snack sensation and an explosively flavorful treat that delivers a punch of savory goodness. It's a guaranteed crowd-pleaser for any occasion.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 12 servings
Course: Appetizer, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Chex Mix Base
  • 9 cups Chex cereal combination of Rice, Corn, and Wheat Chex
  • 1 cup pretzel sticks
  • 1 cup mixed nuts peanuts, cashews, almonds
  • 1 cup bagel chips broken into pieces
Spice Mix
  • 1/2 cup vegetable or canola oil
  • 1/4 cup Worcestershire sauce
  • 3 tablespoons Frank's RedHot sauce or your favorite hot sauce
  • 2 tablespoons Hidden Valley Ranch seasoning mix
  • 1 tablespoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper optional, for extra heat

Equipment

  • Large Bowl
  • Whisk
  • Baking sheets
  • Mixing Spoons
  • Airtight container

Method
 

  1. Preheat oven to 250°F (120°C).
  2. In a very large bowl, combine all Chex cereal, pretzel sticks, mixed nuts, and bagel chips.
  3. In a separate bowl, whisk together the oil, Worcestershire sauce, hot sauce, Ranch seasoning, garlic powder, onion powder, and cayenne pepper (if using).
  4. Pour the spice mixture over the Chex Mix base.
  5. Gently toss to coat evenly until everything is well-covered.
  6. Spread the mixture in a single layer on two large baking sheets.
  7. Bake for 1 hour, stirring every 15 minutes to ensure even toasting and prevent burning.
  8. Remove from oven and let cool completely on the baking sheets.
  9. Store in an airtight container at room temperature.

Notes

Don't overcrowd the baking sheets! Spreading the Firecracker Chex Mix in a single layer is crucial for even baking and that perfect crispy texture. Be gentle when stirring. Avoid crushing the cereal during the baking process. Taste as you go. Feel to adjust the spices to your liking. Want it hotter? Add more cayenne pepper or hot sauce. Prefer a milder flavor? Reduce the amount of hot sauce. This recipe is very customizable. For a cheesier flavor, add a sprinkle of Parmesan cheese or nutritional yeast during the last 15 minutes of baking. Pay attention for burning if you add sugars or dairy products to your mix. Store in an airtight container to maintain that satisfying crunch. If stored properly, it remains fresh for up to two weeks.