Preheat your oven to 375°F (190°C).
In a large bowl, combine the red velvet cake mix, vegetable oil, eggs, and milk. Mix until well combined – no lumps!
1 box red velvet cake mix, ½ cup vegetable oil, 2 large eggs, 2 tablespoons milk
Roll the dough into 1-inch balls.
Place the cookie dough balls 2 inches apart on an ungreased baking sheet.
Bake for 8-10 minutes, or until the edges are set.
Immediately press a Hershey's Kiss gently into the center of each cookie.
36 Hershey's Kisses
Transfer the cookies to a wire rack to cool completely before serving.
