Easy Garlic Chicken Bites

A delicious, quick, and healthy meal that doesn't skimp on flavor. Tender chicken coated in a savory garlic sauce, ready in minutes.

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Prep Time 5

Cook Time 10

Total Time 15

Servings: 4 people

Course: Main Course

Cuisine: American

Calories: 350

Main Ingredients

Cut the chicken breasts into 1-inch cubes. Season with salt and pepper.
1 pound boneless, skinless chicken breasts, to taste salt, to taste pepper
Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook until browned on all sides and cooked through, about 5-7 minutes.
2 tablespoons olive oil, 1 pound boneless, skinless chicken breasts
Add the minced garlic to the skillet and cook for about 30 seconds, until fragrant.
4 cloves garlic
In a small bowl, whisk together soy sauce, honey, cornstarch, and red pepper flakes (if using).
1 tablespoon soy sauce, 1 tablespoon honey, 1 teaspoon cornstarch, 1/2 teaspoon red pepper flakes
Pour the sauce over the chicken. Stir well to coat. Bring to a simmer and cook for 2-3 minutes, or until the sauce has thickened.
1 tablespoon soy sauce, 1 tablespoon honey, 1 teaspoon cornstarch, 1/2 teaspoon red pepper flakes, 1 pound boneless, skinless chicken breasts
Garnish with chopped fresh parsley or green onions. Serve immediately with rice, noodles, or your favorite sides.
Chopped fresh parsley or green onions

Serve immediately with rice, noodles, or your favorite sides.