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Delicious Cinnamon Roll Dip

Delicious Cinnamon Roll Dip

This Delicious Cinnamon Roll Dip is a quick, relatively healthy, and incredibly flavorful treat that captures the comforting taste of cinnamon rolls without all the fuss. It's easy to make with simple ingredients and tastes like a warm hug on a plate.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Dessert, Snack
Ingredients Equipment Method Notes

Ingredients
  

For the Base
  • 8 ounces cream cheese softened
  • 1/2 cup powdered sugar
  • 1/4 cup plain Greek yogurt
  • 1 teaspoon vanilla extract
For the Cinnamon-Sugar Swirl
  • 3 tablespoons brown sugar
  • 1 1/2 teaspoons ground cinnamon
  • 2 tablespoons melted butter
  • Pinch salt
Optional Toppings
  • Chopped pecans or walnuts
  • Drizzle of caramel sauce
  • Cinnamon sugar

Equipment

  • Large Bowl
  • Small Bowl
  • Serving bowl

Method
 

  1. In a large bowl, beat the softened cream cheese and powdered sugar until smooth and creamy.
  2. Add the Greek yogurt and vanilla extract. Mix until well combined.
  3. In a separate small bowl, whisk together the brown sugar, cinnamon, melted butter, and salt.
  4. Gently swirl the cinnamon-sugar mixture into the cream cheese base, being careful not to overmix. You want to maintain the swirl effect!
  5. Transfer the dip to a serving bowl.
  6. Garnish with your favorite toppings like chopped nuts, a caramel drizzle, or extra cinnamon sugar.
  7. Chill for at least 30 minutes for the flavors to meld. Serve with graham crackers, apple slices, or vanilla wafers!

Notes

For the ultimate Delicious Cinnamon Roll Dip experience, ensure your cream cheese is completely softened before starting. This will prevent lumps and create a smoother, more luxurious texture. Don't be tempted to overmix the cinnamon-sugar swirl into the cream cheese base; the goal is to create beautiful ribbons of cinnamon flavor, not a uniform color. If you're looking to cut down on the sweetness, you can reduce the amount of powdered sugar slightly. Feel free to adjust the cinnamon-sugar ratio to suit your personal preference – some people love extra cinnamon kick! Don't skip the chilling step! Allowing the dip to rest in the refrigerator for at least 30 minutes allows the flavors to meld together and creates a more cohesive and delicious dip. You can make this recipe ahead of time and store it in the refrigerator for up to 3 days.