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BEST Appetizer To Bring

BEST Appetizer To Bring

A quick and flavorful appetizer dip featuring cream cheese, bacon, cheddar, and green onions that's perfect for gatherings and brings people together with minimal effort.
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Prep Time 15 minutes
Total Time 2 hours 15 minutes
Servings: 8 people
Course: Appetizer
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Base
  • 1 package cream cheese 8 ounces, softened
  • 0.5 cup mayonnaise
  • 0.25 cup sour cream
For the Flavor
  • 1 cup cooked and crumbled bacon
  • 0.5 cup chopped green onions
  • 0.5 cup shredded cheddar cheese
  • 0.25 cup chopped pecans optional
  • 1 teaspoon garlic powder
  • 0.5 teaspoon black pepper
For Serving
  • Crackers, pita chips, or vegetables for dipping

Equipment

  • Large Bowl
  • Plastic Wrap

Method
 

  1. In a large bowl, combine the softened cream cheese, mayonnaise, and sour cream. Mix until smooth and creamy.
  2. Add the cooked bacon, green onions, cheddar cheese, pecans (if using), garlic powder, and black pepper to the bowl.
  3. Mix all ingredients together until well combined.
  4. Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld.
  5. Before serving, remove the dip from the refrigerator and let it sit for about 15 minutes to soften slightly.
  6. Serve with crackers, pita chips, or fresh vegetables.

Notes

Ensure cream cheese is thoroughly softened for smooth texture. Use high-quality bacon for best flavor. Can use pre-cooked bacon crumbles for convenience. Experiment with different cheeses like Monterey Jack or pepper jack. Toast pecans before adding for richer flavor. Store leftovers in airtight container in refrigerator for up to 3 days. Chilling time is crucial for flavor development.