Firecracker Chex Mix

Firecracker Chex Mix is the snack sensation you didn’t know you were missing! Need a quick, healthy, and explosively flavorful treat for your next gathering? Or maybe just a little something to spice up your own day? This recipe delivers a punch of savory goodness that’s hard to resist. I’ve found it’s the perfect way to add a little zesty excitement to any occasion.

Why You Will Love This Recipe

My grandmother made a version of this every summer. Growing up, I always looked forward to her spicy snack mix. At the lake house as the sun starts to set and the whole family is gathered together, a big bowl of this flavorful Firecracker Chex Mix will always be served. It wasn’t just a snack; it was tradition. This recipe is my ode to her, a way to keep those summer memories alive with every crunchy, spicy bite. It’s a guaranteed crowd-pleaser, no matter who you’re sharing it with!

Ingredients

Chex Mix Base:

  • 9 cups Chex cereal (combination of Rice, Corn, and Wheat Chex)
  • 1 cup pretzel sticks
  • 1 cup mixed nuts (peanuts, cashews, almonds)
  • 1 cup bagel chips, broken into pieces

Spice Mix:

  • 1/2 cup vegetable or canola oil
  • 1/4 cup Worcestershire sauce
  • 3 tablespoons Frank’s RedHot sauce (or your favorite hot sauce)
  • 2 tablespoons Hidden Valley Ranch seasoning mix
  • 1 tablespoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper (optional, for extra heat)

Step-by-Step Instructions for Making the Recipe

  1. Preheat oven to 250°F (120°C).
  2. In a very large bowl, combine all Chex cereal, pretzel sticks, mixed nuts, and bagel chips.
  3. In a separate bowl, whisk together the oil, Worcestershire sauce, hot sauce, Ranch seasoning, garlic powder, onion powder, and cayenne pepper (if using).
  4. Pour the spice mixture over the Chex Mix base.
  5. Gently toss to coat evenly until everything is well-covered.
  6. Spread the mixture in a single layer on two large baking sheets.
  7. Bake for 1 hour, stirring every 15 minutes to ensure even toasting and prevent burning.
  8. Remove from oven and let cool completely on the baking sheets.
  9. Store in an airtight container at room temperature.

Expert Tips for Best Results

Don’t overcrowd the baking sheets! Spreading the Firecracker Chex Mix in a single layer is crucial for even baking and that perfect crispy texture. If you try to cram too much on one sheet, it will steam instead of getting crunchy. Be gentle when stirring. Avoid crushing the cereal during the baking process. A good tip is to use two very large Mixing Spoons and carefully lift and fold the mixture with both of the spoons. Taste as you go. Feel to adjust the spices to your liking. Want it hotter? Add more cayenne pepper or hot sauce. Prefer a milder flavor? Reduce the amount of hot sauce. This recipe is very customizable. For a cheesier flavor, add a sprinkle of Parmesan cheese or nutritional yeast during the last 15 minutes of baking. Pay attention for burning if you add sugars or dairy products to your mix. Store in an airtight container to maintain that satisfying crunch. If stored properly, it remains fresh for up to two weeks, just make sure to keep it hidden, or it will disappear much quicker!

Serving Suggestions

Firecracker Chex Mix is incredibly versatile and makes the perfect snack for a variety of occasions. Thinking of hosting a game night? Put out a big bowl and watch it disappear. It’s also perfect for picnics in the park or tailgating before a big game. For a fun and unexpected twist, serve it at a casual barbecue alongside burgers and hot dogs. The spicy kick complements the grilled flavors perfectly. If you’re hosting a party, consider setting up a “snack bar” with bowls of Firecracker Chex Mix, pretzels, popcorn, and other goodies. It’s a great way to keep your guests satisfied and entertained. Also you can divide it into small bags for the kids for a road trip. For a grown-up pairing, serve alongside your favorite craft beers or a spicy margarita. The heat from the snack complements the cool beverages beautifully. Don’t forget to pack some in your lunch for work for an afternoon kick!

Conclusion

Firecracker Chex Mix is more than just a snack; it’s a flavorful experience. This easy-to-make recipe delivers a satisfying crunch with a spicy kick that will leave you wanting more. Inspired by family traditions, this mix is perfect for summer gatherings, game nights, or just a quick and tasty treat. Its versatility ensures that it fits seamlessly into any occasion, complementing everything from casual barbecues to craft beer pairings. Whether you’re looking for a quick snack or a crowd-pleasing appetizer, Firecracker Chex Mix is the answer. Its customizable spice level allows you to tailor it to your precise taste, making it a guaranteed hit with everyone. So go ahead, add a little spice to your life with this irresistible snack mix. This will keep you coming back for more.

 

Firecracker Chex Mix

Firecracker Chex Mix

Firecracker Chex Mix is a snack sensation and an explosively flavorful treat that delivers a punch of savory goodness. It’s a guaranteed crowd-pleaser for any occasion.
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 12 servings
Course: Appetizer, Snack
Cuisine: American

Ingredients
  

Chex Mix Base
  • 9 cups Chex cereal combination of Rice, Corn, and Wheat Chex
  • 1 cup pretzel sticks
  • 1 cup mixed nuts peanuts, cashews, almonds
  • 1 cup bagel chips broken into pieces
Spice Mix
  • 1/2 cup vegetable or canola oil
  • 1/4 cup Worcestershire sauce
  • 3 tablespoons Frank’s RedHot sauce or your favorite hot sauce
  • 2 tablespoons Hidden Valley Ranch seasoning mix
  • 1 tablespoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper optional, for extra heat

Equipment

  • Large Bowl
  • Whisk
  • Baking sheets
  • Mixing Spoons
  • Airtight container

Method
 

  1. Preheat oven to 250°F (120°C).
  2. In a very large bowl, combine all Chex cereal, pretzel sticks, mixed nuts, and bagel chips.
  3. In a separate bowl, whisk together the oil, Worcestershire sauce, hot sauce, Ranch seasoning, garlic powder, onion powder, and cayenne pepper (if using).
  4. Pour the spice mixture over the Chex Mix base.
  5. Gently toss to coat evenly until everything is well-covered.
  6. Spread the mixture in a single layer on two large baking sheets.
  7. Bake for 1 hour, stirring every 15 minutes to ensure even toasting and prevent burning.
  8. Remove from oven and let cool completely on the baking sheets.
  9. Store in an airtight container at room temperature.

Notes

Don’t overcrowd the baking sheets! Spreading the Firecracker Chex Mix in a single layer is crucial for even baking and that perfect crispy texture. Be gentle when stirring. Avoid crushing the cereal during the baking process. Taste as you go. Feel to adjust the spices to your liking. Want it hotter? Add more cayenne pepper or hot sauce. Prefer a milder flavor? Reduce the amount of hot sauce. This recipe is very customizable. For a cheesier flavor, add a sprinkle of Parmesan cheese or nutritional yeast during the last 15 minutes of baking. Pay attention for burning if you add sugars or dairy products to your mix. Store in an airtight container to maintain that satisfying crunch. If stored properly, it remains fresh for up to two weeks.

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